Assistant Professor @ Coimbatore (Job Vacancy)

Job Title Assistant Professor

Location Coimbatore, Tamil Nadu

Requirements

• Candidates should have a PhD degree with extensive working experience in a related discipline.
• Successful candidates are expected to be committed to excellence in undergraduate or postgraduate teaching and research.
• Preference will be given to candidates who can undertake independent research leading to outstanding outcomes, including publications in high quality Journals.
• Academic rank will be determined in accordance with the successful candidate’s experience and research accomplishments.
• The new faculty member is expected to teach some of the following courses: Food Science and Technology, Food Microbiology, Nutritional Biochemistry, Food Safety and Quality Management System, Food Security, Analytical Instrumentation, Experimental Nutrition, Food Product Development, Research Methodology and Biostatistics in Food Science, Nutraceuticals and Functional Foods, Basics of Food Engineering, and other Food Technology courses.
• Preference will be given to a candidate who can undertake independent research leading to outstanding outcomes.

Skills

Desirable Skills

• Engage in outreach activities to promote the department and the University.
• Strong English language skill including speaking and writing is mandatory.

Qualification PhD in Food Science and Nutrition/ M. Tech in Food Processing and Technology

Required Number 2

Job category Teaching

Last date to apply April 1, 2024